Fish Masala by Yasmin’s Cooking

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I ought to admit, regardless that i’m not an enormous fan of fish, i really like fried fish. They’re crispy and spicy and tangy and admittedly they don’t seem to be too fishy. I’ve many many types of fried fish recipe that is my addition to them. I like them a lot, i can’t make them in new methods every time.
Fish Masala

Fish 1 kg
four/5 tablespoons lemon juice
Salt to style
1 tablespoons ginger garlic paste
1 tablespoons cumin seeds
1 tablespoons dry coriander
1 teaspoon pink chilli powder
1 teaspoon combine spices
Half teaspoon turmeric powder
Mint paste 1 teaspoon
1 teaspoon black paper
Oil for frying
For masala
Salt to style
1 teaspoon pink chilli powder
Inexperienced coriander four/5 tablespoons
three inexperienced chilli
1 inexperienced pepper
1 medium measurement onion
2 tablespoons ginger garlic paste
1 teaspoon cumin seeds
Fish Karahi

lahori Fried Fish

Lahori Katlama