Hen Shami Kabab by Yasmin’s Cooking

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1 kg rooster
250 gram chana daal (gram lentil)
1 massive onion
2 eggs
Salt to style
Oil for frying
2/three tablespoons garlic
2 tablespoons ginger
four/5 tablespoons inexperienced coriander
four/5 inexperienced chilli
5/6 dry crimson chilli
2 cinnamon stick
2 black Cardamom
1 tablespoons cumin seeds
1 tablespoons black pepper
1 tablespoons dry coriander
four inexperienced cardamom
2 bey leaves
5/6 tablespoons cloves
1 teaspoon crimson chilli powder
1 tablespoons rooster powder
Amongst hundreds of rooster recipes, rooster shami kabab is a prime favourite of many Pakistanis. We will anticipate you possibly can cook dinner rooster Shami Kababs with rooster meat after watching this video recipe. Shami Kabab retains the worth of a practice in Pakistani Delicacies. With time, it is recognition grew greater and it was not restricted to Pakistan however adopted as a practice in different Asian international locations. As a normal rule of thumb, it’s cooked with beef meat however now it is usually cooked with Hen