Stir Fried Diced Greens Recipe (Char Liap Liap) 炒粒粒 | Huang Ok…

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Stir Fried Diced Vegetables (Char Liap Liap) 炒粒粒

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Music: Pacific Solar by Nicolai Heidlas


There are such a lot of issues to like about this humble dwelling cooked dish. It’s easy and fast to make and stuffed with healthful goodness. It tastes savoury but candy on the identical time. A preferred dish in most Chinese language households, it’s generally generally known as “Char Liap Liap” in Hokkien dialect which accurately interprets to “Stir Fried Cubes”.

The star ingredient is the preserved candy radish which supplies the dish such a flavourful style and an excellent crunchy chew. This dish is greatest served with sizzling plain porridge or steamed white rice for a lightweight meal within the houses. Definitely a really treasured dish, so particular to many individuals because it brings again previous reminiscences and previous style.

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